Food Hall

Smoky,savory rice cooked in rich tomato sauce, served with tender meat(beef or assorted), fresh garden salad and fried plantain.

Smoky,savory rice cooked in rich tomato sauce, served with grilled chicken, fresh garden salad and fried plantain.

Smoky,savory rice cooked in rich tomato sauce, served with fried fish, fresh garden salad and fried plantain.

Fluffy heritage rice and beans, served with slow-cooked, deeply flavored goat meat, a dusting of gari(toasted cassava flakes) , a hard-boiled egg, and side of macaroni.

Fluffy heritage rice and beans, served with slow-cooked, deeply flavored and grilled chicken, a dusting of gari(toasted cassava flakes) , a hard-boiled egg, and side of macaroni.

Fluffy heritage rice and beans, served with slow-cooked, deeply fresh fried fish , a dusting of gari(toasted cassava flakes) , a hard-boiled egg, and side of macaroni.

A soft, fermented corn/cassava accompaniment(Banku) paired with a whole, perfectly grilled Tilapia and fresh red pepper garnished.

A top up of the red pepper sauce with grilled Tilapia.

A garnishment with pear with the Banku and Grilled Tilapia.

Ingredients: Green sauce red pepper shito onions

A rich and sticky stew featuring fresh okra, peppers, and assorted meat, served with Banku.

A rich and hearty okra stew packed with an assortment of high quality meat and seafood.

Soft, pounded cassava and plantain dough (fufu) served with our vibrant light soup (tomato and pepper broth).

Our premium combo featuring a whole grilled tilapia, one ball of soft kenkey, and soft kenkey, and tsofi (turkey).

One ball of soft, fermented corn dough (kenkey), served with flavorful grilled fish and tsofi (turkey).

Dry cassava powder stirred and garnished with ground nut soup and its ingredients.

long grain rice, fried with a mix of vegetables, eggs with a variety of ingredients and chicken.

Fried soft plantain with blended hot spices and comes with fried groundnut.

Thick-cut, golden fried yam pieces served with savory and slightly spicy tsofi.

Thick-cut, golden fried yam pieces served with savory and slightly spicy chicken gizzards.

Fried Turkey Tail in deep organic oil seasoned with kebab spices.

2 eggs with vegetables, corned beef mixed and fried.

Soft, pounded cassava and plantain dough (fufu) served with our vibrant light soup with Goat Meat.